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Assessment of Toxigenic Fusarium Species and Their Mycotoxins in Brewing Barley Grains
Fusarium species threaten yield and quality of cereals worldwide due to their ability to produce mycotoxins and cause plant diseases. Trichothecenes and zearalenone are the most economically significant mycotoxins and are of particular concern in barley, maize and wheat. For this reason, the aim of...
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Main Authors: | , , , , , |
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Formato: | Artigo |
Idioma: | Inglês |
Publicado em: |
MDPI AG
2019-01-01
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Colecção: | Toxins |
Assuntos: | |
Acesso em linha: | http://www.mdpi.com/2072-6651/11/1/31 |
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