Toronto Farmers' Markets: Towards Cultural Sustainability?

This paper accomplishes two interrelated objec­tives. The first is a qualitative assessment of the level of interest and accommodation of culturally appropriate foods at 14 farmers' markets (FMs) within the multicultural urban core of Toronto, Ontario. The second objective acquires insights fro...

Szczegółowa specyfikacja

Zapisane w:
Opis bibliograficzny
Główni autorzy: Deborah Bond, Robert Feagan
Format: Artigo
Język:Inglês
Wydane: Thomas A. Lyson Center for Civic Agriculture and Food Systems 2016-08-01
Seria:Journal of Agriculture, Food Systems, and Community Development
Hasła przedmiotowe:
Cultural Sustainability
Culturally Appropriate Food
Ethnicity
Ethnocultural Vegetables
ECV
Farmers' Markets
Dostęp online:https://www.foodsystemsjournal.org/index.php/fsj/article/view/227
Etykiety: Dodaj etykietę
Nie ma etykietki, Dołącz pierwszą etykiete!

Podobne zapisy