Toronto Farmers' Markets: Towards Cultural Sustainability?

This paper accomplishes two interrelated objec­tives. The first is a qualitative assessment of the level of interest and accommodation of culturally appropriate foods at 14 farmers' markets (FMs) within the multicultural urban core of Toronto, Ontario. The second objective acquires insights fro...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Päätekijät: Deborah Bond, Robert Feagan
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Thomas A. Lyson Center for Civic Agriculture and Food Systems 2016-08-01
Sarja:Journal of Agriculture, Food Systems, and Community Development
Aiheet:
Cultural Sustainability
Culturally Appropriate Food
Ethnicity
Ethnocultural Vegetables
ECV
Farmers' Markets
Linkit:https://www.foodsystemsjournal.org/index.php/fsj/article/view/227
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