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Occurrence of Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus in the clam Ruditapes philippinarum (Adams & Reeve, 1850) from Emilia Romagna and Sardinia, Italy

Marine vibrios, <em>Vibrio parahaemolyticus</em>, <em>V. vulnificus</em> and <em>V. cholerae</em> are responsible of the majority of food-borne human infections by consumption of bivalve shellfish. The aim of the present study was to ascertain the occurrence of th...

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Bibliographic Details
Main Authors: Pier Luca Passalacqua, Emanuele Zavatta, Giorgia Bignami, Andrea Serraino, Patrizia Serratore
Format: Artigo
Language:Inglês
Published: PAGEPress Publications 2016-04-01
Series:Italian Journal of Food Safety
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Online Access:http://www.pagepressjournals.org/index.php/ijfs/article/view/5709
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