Agrobiotechnology Goes Wild: Ancient Local Varieties as Sources of Bioactives

The identification and use of species that have best adapted to their growth territory is of paramount importance to preserve biodiversity while promoting sustainable agricultural practices. Parameters including resistance to natural conditions (biotic and abiotic risk factors), biomass and fruit pr...

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Bibliographic Details
Main Authors: Roberto Berni, Claudio Cantini, Marco Romi, Jean-Francois Hausman, Gea Guerriero, Giampiero Cai
Format: Artigo
Language:Inglês
Published: MDPI AG 2018-08-01
Series:International Journal of Molecular Sciences
Subjects:
agrobiodiversity
ancient varieties
bioactives
nutraceuticals
-omics
Online Access:http://www.mdpi.com/1422-0067/19/8/2248
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