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The effect of aerobic exposure on nutritive value and fermentation parameters of maize silage
The objective of the study was to investigate the effect of 24 hours aerobic exposure on the nutritive value and fermentation parameters of maize silage under operating conditions in autumn. The maize silage was treated with the addition of granulated biological silage additive (Lactobacillus planta...
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| Main Authors: | , , , , , , |
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| Formato: | Artigo |
| Idioma: | Búlgaro |
| Publicado em: |
University of Zagreb, Faculty of Agriculture
2016-06-01
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| Colecção: | Journal of Central European Agriculture |
| Assuntos: | |
| Acesso em linha: | http://jcea.agr.hr/articles/774095_The_effect_of_aerobic_exposure_on_nutritive_value_and_fermentation_parameters_of_maize_silage_en.pdf |
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