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Polyfenoly a antioxidační aktivita meruněk s ohledem na skladování [Polyphenols and antioxidation activity of apricots with regard to storage]

Apricots and other fruits contain a number of beneficial substances, a significant group of those compounds are phenolic substances. The validated method of high performance liquid chromatography with diode array detector was used to compare the content of phenolic substances in fresh material and a...

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Detalhes bibliográficos
Main Authors: Aneta BÍLKOVÁ, Pavlína KNAPOVÁ
Formato: Artigo
Idioma:ces
Publicado em: VÝZKUMNÝ A ŠLECHTITELSKÝ ÚSTAV OVOCNÁŘSKÝ HOLOVOUSY s.r.o. 2022-05-01
Colecção:Vědecké Práce Ovocnářské
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Acesso em linha:https://vpovsuo.cz/wp-content/uploads/2022/05/Bilkova-VPO-28_1_22.pdf
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