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Workflow for the Quantification of Soluble and Insoluble Carbohydrates in Soybean Seed

Soybean seed composition has a profound impact on its market value and commercial use as an important commodity. Increases in oil and protein content have been historically pursued by breeders and genetic engineers; consequently, rapid methods for their quantification are well established. The inter...

詳細記述

保存先:
書誌詳細
主要な著者: Ademar Moretti, Cintia L. Arias, Leandro A. Mozzoni, Pengyin Chen, Brant T. McNeece, M.A. Rouf Mian, Leah K. McHale, Ana P. Alonso
フォーマット: Artigo
言語:Inglês
出版事項: MDPI AG 2020-08-01
シリーズ:Molecules
主題:
oil
オンライン・アクセス:https://www.mdpi.com/1420-3049/25/17/3806
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