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Distillers feeds from various grains as protein sources for pigs
The nutrient digestibility and protein utilization of distillery feeds derived from dehulled barley, rye and wheat were studied with growing pigs receiving one of eleven diets in which the protein sources were BDDGS, RDDGS, WDDGS, BDDG, BDS or SBM. In a second trial BDDGS and BDDG were compared with...
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| Hovedforfatter: | |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Scientific Agricultural Society of Finland
1985-12-01
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| Serier: | Agricultural and Food Science |
| Online adgang: | https://journal.fi/afs/article/view/72212 |
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