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Distillers feeds from various grains as protein sources for pigs

The nutrient digestibility and protein utilization of distillery feeds derived from dehulled barley, rye and wheat were studied with growing pigs receiving one of eleven diets in which the protein sources were BDDGS, RDDGS, WDDGS, BDDG, BDS or SBM. In a second trial BDDGS and BDDG were compared with...

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Detalhes bibliográficos
Autor principal: Matti Näsi
Formato: Artigo
Idioma:Inglês
Publicado em: Scientific Agricultural Society of Finland 1985-12-01
Colecção:Agricultural and Food Science
Acesso em linha:https://journal.fi/afs/article/view/72212
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