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Evaluating the risk of malnutrition in the group of patients being prepared for surgery

Introduction. Malnutrition is defined as an eating disorder or a nutritional state in which micro- and macronutrient deficiencies, as well as caloric deficiency, have a negative effect on the human body, its tissues and the well-being of the organism and the results of treatment [3]. Aim of the job....

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Main Authors: Marta Łuczyk, Klaudia Długoborska, Robert Łuczyk, Andrzej Stanisławek
Formato: Artigo
Idioma:Inglês
Publicado em: Kazimierz Wielki University 2017-08-01
Colecção:Journal of Education, Health and Sport
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Acesso em linha:https://apcz.umk.pl/JEHS/article/view/27453
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