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A Genome-Wide Association Study Identifying Genetic Variants Associated with Growth, Carcass and Meat Quality Traits in Rabbits

Growth, carcass characteristics and meat quality are the most important traits used in the rabbit industry. Identification of the candidate markers and genes significantly associated with these traits will be beneficial in rabbit breeding. In this study, we enrolled 465 rabbits, including 16 male Ca...

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Detalhes bibliográficos
Main Authors: Xue Yang, Feilong Deng, Zhoulin Wu, Shi-Yi Chen, Yu Shi, Xianbo Jia, Shenqiang Hu, Jie Wang, Wei Cao, Song-Jia Lai
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI AG 2020-06-01
Colecção:Animals
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Acesso em linha:https://www.mdpi.com/2076-2615/10/6/1068
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