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Food Consumption and Emotions at a Salad Lunch Buffet in a Multisensory Environment
The food experience is multisensory and multisensory external stimuli may affect food choice and emotions. The objective of this study was to evaluate the effect of a multisensory eating environment on food choice, intake and the emotional states of the subjects in a salad lunch buffet setting. A to...
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Main Authors: | , , , , |
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Format: | Artigo |
Jezik: | Inglês |
Izdano: |
MDPI AG
2020-09-01
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Serija: | Foods |
Teme: | |
Online dostop: | https://www.mdpi.com/2304-8158/9/10/1349 |
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