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Using Positive Experience of Activities of the Confectionery Companies in Foreign Countries to Increase the Competitiveness of Confectionery Enterprises in Ukraine

Competitiveness is viewed as a key criterion for evaluating the success of confectionery companies. The analysis of indicators of the total volumes of Ukraine’s foreign trade with bakery, flour, confectionery and similar products for the last three years is carried out. It is noted that the bakery,...

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Detalhes bibliográficos
Autor principal: Loboda Maryna O.
Formato: Artigo
Idioma:Inglês
Publicado em: Research Centre of Industrial Problems of Development of NAS of Ukraine 2020-03-01
Colecção:Bìznes Inform
Assuntos:
Acesso em linha:https://www.business-inform.net/export_pdf/business-inform-2020-3_0-pages-46_52.pdf
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