Carregant...
Dissipation and persistence of thiacloprid in pepper fruits
This study gives insight into the behavior of the neonicotinoid insecticide thiacloprid in greenhouse production of pepper. Thiacloprid was applied at a concentration of 96 g a.i./ ha, as recommended by the manufacturer for aphid control. Degradation of thiacloprid in pepper fruits was evaluated...
Guardat en:
| Autors principals: | , , , |
|---|---|
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Institute of Pesticides and Environmental Protection
2015-12-01
|
| Col·lecció: | Pesticidi i Fitomedicina |
| Matèries: | |
| Accés en línia: | http://www.pesting.org.rs/media/casopis/2015/no.4/30-4_225-232.pdf |
| Etiquetes: |
Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|