Φορτώνει......
Principal Milk Components in Buffalo, Holstein Cross, Indigenous Cattle and Red Chittagong Cattle from Bangladesh
The aim of the present study was to get a total physical and chemical characterization and comparison of the principal components in Bangladeshi buffalo (B), Holstein cross (HX), Indigenous cattle (IC) and Red Chittagong Cattle (RCC) milk. Protein and casein (CN) composition and type, casein micella...
Αποθηκεύτηκε σε:
| Κύριοι συγγραφείς: | , , , , , , |
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| Μορφή: | Artigo |
| Γλώσσα: | Inglês |
| Έκδοση: |
Asian-Australasian Association of Animal Production Societies
2014-06-01
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| Σειρά: | Asian-Australasian Journal of Animal Sciences |
| Θέματα: | |
| Διαθέσιμο Online: | http://www.ajas.info/upload/pdf/ajas-27-6-886-16.pdf |
| Ετικέτες: |
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