Φορτώνει......

Traditional and innovative approaches for the extraction of bioactive compounds

Consumers demand for functional foods and nutraceutical is increasing owing to their health endorsing properties. Natural bioactive compounds are getting attention due to their health promoting potential. In addition, the extraction of these bioactive compounds is a significant industrial and techno...

Πλήρης περιγραφή

Αποθηκεύτηκε σε:
Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριοι συγγραφείς: Ifrah Usman, Muzzamal Hussain, Ali Imran, Muhammad Afzaal, Farhan Saeed, Mehak Javed, Atka Afzal, Iqra Ashfaq, Entessar Al Jbawi, Shamaail A. Saewan
Μορφή: Artigo
Γλώσσα:Inglês
Έκδοση: Taylor & Francis Group 2022-12-01
Σειρά:International Journal of Food Properties
Θέματα:
Διαθέσιμο Online:https://www.tandfonline.com/doi/10.1080/10942912.2022.2074030
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