Belly flap from Norwegian spring-spawning herring (Clupea harengus L.): A potentially new product with high content of vitamin D, EPA and DHA

Processing Norwegian spring-spawning herring (NSSH) yields large amounts of rest raw material which currently is used mainly for production of fish oil and fish meal for feed in aquaculture. However, belly flaps from NSSH might be a profitable resource as a food product. This study investigates the...

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Detalhes bibliográficos
Main Authors: Margareth Kjerstad, Wenche Emblem Larssen, Lisa Kolden Midtbø
Formato: Artigo
Idioma:Inglês
Publicado em: Elsevier 2020-10-01
Colecção:Heliyon
Assuntos:
Food science
Food analysis
Nutrition
Pelagic
Rest raw material
Fatty acids
Acesso em linha:http://www.sciencedirect.com/science/article/pii/S240584402032082X
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