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Effects of supplementing yeast fermentate in the feed or drinking water on stress susceptibility, plasma chemistry, cytokine levels, antioxidant status, and stress- and immune-related gene expression of broiler chickens

This study aimed to elucidate the mechanism by which adding Saccharomyces cerevisiae–derived yeast fermentate to the feed (XPC) or drinking water reduces stress in poultry. Day-old male Cobb 500 broiler chicks were assigned to 1 of 3 treatments: stressed control (CS), stressed + XPC (1.25 kg/metric...

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Autors principals: Jill R. Nelson, Eric B. Sobotik, Giridhar Athrey, Gregory S. Archer
Format: Artigo
Idioma:Inglês
Publicat: Elsevier 2020-07-01
Col·lecció:Poultry Science
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Accés en línia:http://www.sciencedirect.com/science/article/pii/S003257912030211X
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