A Low FODMAP Diet Is Nutritionally Adequate and Therapeutically Efficacious in Community Dwelling Older Adults with Chronic Diarrhoea

The low fermentable oligosaccharides, disaccharides, monosaccharides, and polyols (FODMAP)diet has been extensively researched, but not in the management of older adults with functional gastrointestinal symptoms. This study determines the positive and negative impacts of this dietary treatment in ol...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awduron: Leigh O’Brien, Paula Skidmore, Catherine Wall, Tim Wilkinson, Jane Muir, Chris Frampton, Richard Gearry
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: MDPI AG 2020-09-01
Cyfres:Nutrients
Pynciau:
fermentable oligosaccharides, disaccharides, monosaccharides, and polyols (FODMAP) diet
older adults
nutrition
quality of life
gastrointestinal diseases
diet
Mynediad Ar-lein:https://www.mdpi.com/2072-6643/12/10/3002
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