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Formulation and shelf-life of fish burgers served to preschool children

Consumer is very careful about healthiness; in this context nutritionists often highlight the importance of fish for human nutrition because of their protein and fatty acid composition. In order to stimulate utilisation and consumption of fish species by unusual target groups such as children, the a...

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Detalhes bibliográficos
Main Authors: Giorgio Smaldone, Raffaele Marrone, Tiziana Zottola, Lucia Vollano, Giulio Grossi, Maria Luisa Cortesi
Formato: Artigo
Idioma:Inglês
Publicado em: PAGEPress Publications 2017-03-01
Colecção:Italian Journal of Food Safety
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Acesso em linha:http://www.pagepressjournals.org/index.php/ijfs/article/view/6373
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