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Fermented Red Ginseng Potentiates Improvement of Metabolic Dysfunction in Metabolic Syndrome Rat Models

Metabolic syndrome including obesity, dyslipidemia and hypertension is a cluster of risk factors of cardiovascular disease. Fermentation of medicinal herbs improves their pharmacological efficacy. Red ginseng (RG), a widely used traditional herbal medicine, was reported with anti-inflammatory and an...

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Main Authors: Min Chul Kho, Yun Jung Lee, Ji Hun Park, Hye Yoom Kim, Jung Joo Yoon, You Mee Ahn, Rui Tan, Min Cheol Park, Jeong Dan Cha, Kyung Min Choi, Dae Gill Kang, Ho Sub Lee
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI AG 2016-06-01
Colecção:Nutrients
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Acesso em linha:http://www.mdpi.com/2072-6643/8/6/369
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