Phytoestrogenic Activity of Blackcurrant Anthocyanins Is Partially Mediated through Estrogen Receptor Beta

Phytoestrogens are plant compounds with estrogenic effects found in many foods. We have previously reported phytoestrogen activity of blackcurrant anthocyanins (cyanidin-3-glucoside, cyanidin-3-rutinoside, delphinidin-3-glucoside, and delphinidin-3-rutinoside) via the estrogen receptor (ER)α. In thi...

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Detalhes bibliográficos
Main Authors: Naoki Nanashima, Kayo Horie, Hayato Maeda
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI AG 2017-12-01
Colecção:Molecules
Assuntos:
anthocyanin
blackcurrant
estrogen receptor β
phytoestrogen
Acesso em linha:https://www.mdpi.com/1420-3049/23/1/74
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