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Non-typhoidal Salmonella serovars in poultry farms in central Ethiopia: prevalence and antimicrobial resistance
Abstract Background Poultry is one of the common sources of non-typhoidal Salmonella and poultry products are the major sources of human infection with non-typhoidal Salmonella. In spite of flourishing poultry industry in the country, data on prevalence and antimicrobial susceptibility of non-typhoi...
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| Autore principale: | |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
BMC
2018-07-01
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| Serie: | BMC Veterinary Research |
| Soggetti: | |
| Accesso online: | http://link.springer.com/article/10.1186/s12917-018-1539-4 |
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