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Export competitiveness of the Serbian agri-food sector on the EU market

The aim of the research is to examine the degree of competitiveness of the agri-food sector of the Republic of Serbia on the market of the European Union (EU) countries, as the most significant export market. Two partial indices were used in the analysis: the net trade index (NTI) and the Grubel-Llo...

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Bibliografiske detaljer
Main Authors: Marković Milan, Krstić Bojan, Rađenović Žarko
Format: Artigo
Sprog:Inglês
Udgivet: Naučno društvo agrarnih ekonomista Balkana, Beograd; Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt 2019-01-01
Serier:Ekonomika Poljoprivrede (1979)
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Online adgang:https://scindeks-clanci.ceon.rs/data/pdf/0352-3462/2019/0352-34621904941M.pdf
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