Bosman, L., & Eom, S. (2019). Using scaffold innovation-thinking frameworks to integrate food science and technology into the transdisciplinary engineering design classroom. SpringerOpen.
Stile di citazione ChicagoBosman, Lisa, e Sangjun Eom. Using Scaffold Innovation-thinking Frameworks to Integrate Food Science and Technology Into the Transdisciplinary Engineering Design Classroom. SpringerOpen, 2019.
Citazione MLABosman, Lisa, e Sangjun Eom. Using Scaffold Innovation-thinking Frameworks to Integrate Food Science and Technology Into the Transdisciplinary Engineering Design Classroom. SpringerOpen, 2019.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.