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Physiological quality of osmoprimed gherkin seeds
It was aimed to verify the effect of different methodologies of osmopriming on physiological quality of gherkin seeds. Prior, it has been characterized the initial profile of the gherkin seeds. Then, the seeds were osmoprimed in gerboxes containing two blotter papers wetted with osmotic solutions in...
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Main Authors: | , , , |
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Formato: | Artigo |
Idioma: | Inglês |
Publicado em: |
Associação Brasileira de Tecnologia de Sementes
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Colecção: | Journal of Seed Science |
Assuntos: | |
Acesso em linha: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S2317-15372013000300014&lng=en&tlng=en |
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