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Feedomics provides bidirectional omics strategies between genetics and nutrition for improved production in cattle

Increasing the efficiency and sustainability of cattle production is an effective way to produce valuable animal proteins for a growing human population. Genetics and nutrition are the 2 major research topics in selecting cattle with beneficial phenotypes and developing genetic potentials for improv...

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Detalhes bibliográficos
Main Authors: Xiaohan Liu, Yifan Tang, Jiajin Wu, Jian-Xin Liu, Hui-Zeng Sun
Formato: Artigo
Idioma:Inglês
Publicado em: KeAi Communications Co., Ltd. 2022-06-01
Colecção:Animal Nutrition
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Acesso em linha:http://www.sciencedirect.com/science/article/pii/S2405654522000385
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