Fusarium Mycotoxins in Swiss Wheat: A Survey of Growers’ Samples between 2007 and 2014 Shows Strong Year and Minor Geographic Effects

To assess the occurrence of Fusarium toxins in wheat in Switzerland, an eight-year survey was conducted by analysing a total of 686 harvest samples from growers using LC-MS/MS. Between 2007 and 2010, 527 samples were obtained from 17 cantons. Between 2011 and 2014, 159 samples were collected from th...

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Detalhes bibliográficos
Main Authors: Susanne Vogelgsang, Tomke Musa, Irene Bänziger, Andreas Kägi, Thomas D. Bucheli, Felix E. Wettstein, Matias Pasquali, Hans-Rudolf Forrer
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI AG 2017-08-01
Colecção:Toxins
Assuntos:
mycotoxin survey
wheat
Fusarium
trichothecene
zearalenone
food safety
Switzerland
Acesso em linha:https://www.mdpi.com/2072-6651/9/8/246
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