Improving the thermostability of Trichoderma reesei xylanase 2 by introducing disulfide bonds

Background: Xylanases are considered one of the most important enzymes in many industries. However, their low thermostability hampers their applications in feed pelleting, pulp bleaching, and so on. The main aim of this work was to improve the thermostability of Trichoderma ressei xylanase 2 (Xyn2)...

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Detalhes bibliográficos
Main Authors: Feng Tang, Daiwen Chen, Bing Yu, Yuheng Luo, Ping Zheng, Xiangbing Mao, Jie Yu, Jun He
Formato: Artigo
Idioma:Inglês
Publicado em: Elsevier 2017-03-01
Colecção:Electronic Journal of Biotechnology
Assuntos:
Disulfide bond introduction
Feed pelleting
Glycoside hydrolase
Industry applications
Pulp bleaching
Site-directed mutagenesis
Stable xylanase
Xylan degradation
Xylanolytic enzymes
Acesso em linha:http://www.sciencedirect.com/science/article/pii/S0717345817300015
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