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The Potential of Liquid Tofu Waste in Increasing Antioxidant Activity of Robusta Green Coffee
Robusta is the most widely cultivated coffee in Indonesia (90% of the total Indonesian coffee production). Antioxidant activity and polyphenol content of Robusta coffee is higher than Arabica coffee or the other plants. One of the efforts, for coffee market expansion is product diversification throu...
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| Hauptverfasser: | , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Universitas Negeri Semarang
2018-08-01
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| Schriftenreihe: | Biosaintifika: Journal of Biology & Biology Education |
| Schlagworte: | |
| Online Zugang: | https://journal.unnes.ac.id/nju/index.php/biosaintifika/article/view/12268 |
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