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Relationship between dietary amino acid release kinetics and nitrogen deposition in growing pigs
Although the protein content of swine diets is formulated based on the ileal digestibility of protein and amino acids (AA) under current nutrition requirements, the nitrogen utilization efficiency of swine varies based on protein source, which may be related to AA release kinetics. In this experimen...
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Autori principali: | , , , , , , |
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Natura: | Artigo |
Lingua: | Inglês |
Pubblicazione: |
KeAi Communications Co., Ltd.
2022-06-01
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Serie: | Animal Nutrition |
Soggetti: | |
Accesso online: | http://www.sciencedirect.com/science/article/pii/S2405654522000166 |
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