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Biologically Active Compounds from Goji (<i>Lycium Barbarum</i> L.) Leaves Aqueous Extracts: Purification and Concentration by Membrane Processes
Goji (<i>Lycium barbarum</i> L.) leaves and fruits have been described as a valuable source of bioactive compounds with a great potential for the development of health-promoting formulations. The present study aimed to evaluate the potential of a sustainable process for the recovery of p...
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| Main Authors: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI AG
2020-06-01
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| Colecção: | Biomolecules |
| Assuntos: | |
| Acesso em linha: | https://www.mdpi.com/2218-273X/10/6/935 |
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