The effect of dietary pumpkin seed cake and extruded linseed on blood haemato-chemicals and milk quality in Alpine goats during early lactation

Due to the high content of crude protein and high concentration of unsaturated fatty acids, pumpkin seed cake (PSC) could be a good quality feedstuff for ruminants, while extruded linseed (ELS) has already shown some beneficial effect on fatty acids proportion of goat milk. Besides, lactation is the...

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Main Authors: Željka Klir Šalavardić, Josip Novoselec, Joaquín Miguel Castro-Montoya, Marcela Šperanda, Mislav Đidara, Joachim Molkentin, Boro Mioč, Uta Dickhoefer, Zvonko Antunović
Formato: Artigo
Idioma:Inglês
Publicado em: Croatian Dairy Union 2021-01-01
Colecção:Mljekarstvo
Assuntos:
pumpkin seed cake
extruded linseed
dairy goats
haemato-chemicals
milk quality
Acesso em linha:https://hrcak.srce.hr/file/393768
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