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THE INFLUENCE OF NUTRIENTS CONTENT IN PASTURE ON AMINO ACIDS CONTENT OF COWS MILK
The chemical composition of milk and its relation to grazing is emphasized in lowinput breeding systems where generally lower milk production use to be achieved. The aim of this study was to evaluate the milk composition of Czech Pied and Holstein cows during 6-months grazing period in comparison to...
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| Auteurs principaux: | , , , , , |
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| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
Agroprint Timisoara
2009-10-01
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| Collection: | Scientific Papers Animal Science and Biotechnologies |
| Sujets: | |
| Accès en ligne: | http://spasb.ro/index.php/spasb/article/view/1082 |
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