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THE INFLUENCE OF NUTRIENTS CONTENT IN PASTURE ON AMINO ACIDS CONTENT OF COWS MILK

The chemical composition of milk and its relation to grazing is emphasized in lowinput breeding systems where generally lower milk production use to be achieved. The aim of this study was to evaluate the milk composition of Czech Pied and Holstein cows during 6-months grazing period in comparison to...

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書誌詳細
主要な著者: E. DVOŘÁKOVÁ, L. BOHÁČOVÁ, L. VÁVROVÁ, B. ČERMÁK, M. ŠOCH, J. FRELICH
フォーマット: Artigo
言語:Inglês
出版事項: Agroprint Timisoara 2009-10-01
シリーズ:Scientific Papers Animal Science and Biotechnologies
主題:
オンライン・アクセス:http://spasb.ro/index.php/spasb/article/view/1082
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