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Two New Flavonoids from the Leaves of <i>Baccharis oblongifolia</i> (Ruiz and Pav.) Pers. (Asteraceae)
In this work, two new flavonoids, oblongifolioside A (<b>1</b>) and oblongifolioside B (<b>2</b>), along with eight known compounds (<b>3</b>−<b>10</b>), are isolated from the leaves of <i>Baccharis oblongifolia</i> (Asteraceae)....
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| 主要な著者: | , , , , |
|---|---|
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
MDPI AG
2019-09-01
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| シリーズ: | Molecules |
| 主題: | |
| オンライン･アクセス: | https://www.mdpi.com/1420-3049/24/17/3198 |
| タグ: |
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