The influence of ultrasound on wine and wine materials acidity during clarification process in tubular membrane filters

Researches on the experimental ultrasonic installation were carried out, using industrial equipment for bottling liquids and ultrasonic apparatus "Volna-M" UZTA-1/22-OM, for clarification and filtering of table wines by tangential microfiltration using membrane ceramic filtering elements w...

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Bibliographische Detailangaben
1. Verfasser: A. A. Ponedelchenko
Format: Artigo
Sprache:Russo
Veröffentlicht: Voronezh state university of engineering technologies 2016-11-01
Schriftenreihe:Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij
Schlagworte:
research
ultrasound
wine
wine materials
titrable acidity
Online Zugang:https://www.vestnik-vsuet.ru/vguit/article/view/1005
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