Functional and Preliminary Characterisation of Hydrocolloid from Tamarillo (<em>Solanum betaceum</em> Cav.) Puree

Hydrocolloid from tamarillo (<em>Solanum betaceum</em> Cav.) puree was extracted using water and characterised for the first time. Proximate compositions of the extracted hydrocolloid were also determined. Functional characteristics such as water-holding capacity, oil-hol...

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Main Authors: Kharidah Muhammad, Yogeshini Ramakrishnan, Sri Puvanesvari Gannasin, Noranizan Mohd. Adzahan
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI AG 2012-06-01
Colecção:Molecules
Assuntos:
tamarillo
hydrocolloid
extraction
functional
FT-IR
RP-HPLC
Acesso em linha:http://www.mdpi.com/1420-3049/17/6/6869
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