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EVALUATION OF LISTERIA MONOCYTOGENES IN RAW BUFFALO MILK DURING PRIMARY PRODUCTION

Regulation EC 852/2004 lays down rules concerning hygiene requirements and the adoption of adequate measures for identification, prevention and control of contamination risks during milking in primary production. Aim of this research was to detect Listeria monocytogenes and to check the total viable...

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Detaylı Bibliyografya
Asıl Yazarlar: N. Murru, M. Barile, M. Tozzi, C. Ceres, G. Aprea, M.L. Cortesi
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: PAGEPress Publications 2009-06-01
Seri Bilgileri:Italian Journal of Food Safety
Konular:
Online Erişim:http://www.pagepressjournals.org/index.php/ijfs/article/view/1402
Etiketler: Etiketle
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