Public health insurance and enrollees’ diet structure in rural China

This study examines the consumption-stimulation function of public health insurance (PHI) programs from the perspective of food consumption. We estimate the impact of enrollment in rural China's PHI program, the New Cooperative Medical Scheme (NCMS), on the insured's diet diversity and die...

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Bibliografske podrobnosti
Main Authors: Qihui Chen, Chunchen Pei, Juerong Huang, Guoqiang Tian
Format: Artigo
Jezik:Inglês
Izdano: Elsevier 2022-05-01
Serija:Heliyon
Teme:
Public health insurance
Diet diversity
Diet balance
Difference-in-differences
Rural China
Online dostop:http://www.sciencedirect.com/science/article/pii/S2405844022006703
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