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Family food purchases of high- and low-calorie foods in full-service supermarkets and other food retailers by Black women in an urban US setting

Public health interventions to increase supermarket access assume that shopping in supermarkets is associated with healthier food purchases compared to other store types. To test this assumption, we compared purchasing patterns by store-type for certain higher-calorie, less healthy foods (HCF) and l...

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Detalhes bibliográficos
Main Authors: Benjamin W. Chrisinger, Katherine Isselmann DiSantis, Amy E. Hillier, Shiriki K. Kumanyika
Formato: Artigo
Idioma:Inglês
Publicado em: Elsevier 2018-06-01
Colecção:Preventive Medicine Reports
Acesso em linha:http://www.sciencedirect.com/science/article/pii/S2211335518300378
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