Association of Dietary Fatty Acids with Blood Lipids is Modified by Physical Activity in Adolescents: Results from the GINIplus and LISA Birth Cohort Studies

The role of consuming different types of fatty acids (FA) at the expense of carbohydrates (CHO), on the blood lipid profile of adolescents is largely unknown, as is the modulating effect of different levels of physical activity (PA). Children from the GINIplus and LISA birth cohorts, with complete d...

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Detalhes bibliográficos
Main Authors: Carla P. Harris, Andrea von Berg, Dietrich Berdel, Carl-Peter Bauer, Tamara Schikowski, Sibylle Koletzko, Joachim Heinrich, Holger Schulz, Marie Standl
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI AG 2018-09-01
Colecção:Nutrients
Assuntos:
fatty acids
carbohydrates
blood lipids
physical activity
sedentary
lifestyle
MVPA
adolescents
substitution
Acesso em linha:http://www.mdpi.com/2072-6643/10/10/1372
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