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Identification of the Anti-Aflatoxinogenic Activity of Micromeria graeca and Elucidation of Its Molecular Mechanism in Aspergillus flavus

Of all the food-contaminating mycotoxins, aflatoxins, and most notably aflatoxin B1 (AFB1), are found to be the most toxic and economically costly. Green farming is striving to replace fungicides and develop natural preventive strategies to minimize crop contamination by these toxic fungal metabolit...

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Main Authors: Rhoda El Khoury, Isaura Caceres, Olivier Puel, Sylviane Bailly, Ali Atoui, Isabelle P. Oswald, André El Khoury, Jean-Denis Bailly
格式: Artigo
語言:Inglês
出版: MDPI AG 2017-03-01
叢編:Toxins
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在線閱讀:http://www.mdpi.com/2072-6651/9/3/87
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