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Correlation Between Docosahexaenoic Acid Intake and It’s Content in Breast Milk of Lactating Mothers in Jakarta

Objective: Docosahexaenoic acid (DHA) is the predominant structural fatty acid in the brain and crucial for cognitive development in early life. Newborn DHA intake completely depends on preformed DHA in mother’s breast milk. In advancing years, globalization has been declining the fish intake of Asi...

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Bibliografische gegevens
Hoofdauteurs: Raphael Kosasih, Ninik Mudjihartini, Saptawati Bardosono
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Indonesian Nutrition Association 2020-02-01
Reeks:World Nutrition Journal
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Online toegang:http://worldnutrijournal.org/OJS/index.php/WNJ/article/view/98
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