Preparation of new nanocomposite film for controlling Listeria monocytogenes and Staphylococcus aureus in raw rainbow trout fillet

Objective(s): This study was aimed to evaluate the effect of chitosan-zinc oxide (CH-ZnO) film containing pomegranate peel extract (PPE; 0.5, 1 and 1.5%) on survival of Listeria monocytogenes and Staphylococcus aureus in raw rainbow trout fillets during refrigerated storage for 12 days.<br />M...

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Autores principales: Yasser Shahbazi, Nassim Shavisi
Formato: Artigo
Lenguaje:Inglês
Publicado: Iranian Society of Nanomedicine 2018-04-01
Colección:Nanomedicine Research Journal
Materias:
chitosan
listeria monocytogenes
pomegranate peel extract
rainbow trout fillets
staphylococcus aureus
zinc oxide
Acceso en línea:http://www.nanomedicine-rj.com/article_32293_7fc67bd99d7668ac0dfd9c1e30c02b56.pdf
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