Glycomacropeptide Safety and Its Effect on Gut Microbiota in Patients with Phenylketonuria: A Pilot Study

Glycomacropeptide (GMP) represents a good alternative protein source in Phenylketonuria (PKU). In a mouse model, it has been suggested to exert a prebiotic role on beneficial gut bacteria. In this study, we performed the 16S rRNA sequencing to evaluate the effect of 6 months of GMP supplementation o...

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Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Chiara Montanari, Camilla Ceccarani, Antonio Corsello, Juri Zuvadelli, Emerenziana Ottaviano, Michele Dei Cas, Giuseppe Banderali, Gianvincenzo Zuccotti, Elisa Borghi, Elvira Verduci
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: MDPI AG 2022-04-01
Saila:Nutrients
Gaiak:
gut microbiota
phenylketonuria
glycomacropeptide
GMP
diet
calcium homeostasis
Sarrera elektronikoa:https://www.mdpi.com/2072-6643/14/9/1883
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