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Dietary fat preference and effects on performance of piglets at weaning

Objective An experiment was to evaluate the interplay of dietary lipid sources and feeding regime in the transition from sow milk to solid food of abruptly weaned piglets. Methods Soon after weaning, 144 piglets were selected and were trained over a 15 day period to experience gradually reducing die...

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Autor principal: Ruey-Chee Weng
Formato: Artigo
Idioma:Inglês
Publicado em: Asian-Australasian Association of Animal Production Societies 2017-06-01
Colecção:Asian-Australasian Journal of Animal Sciences
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Acesso em linha:http://www.ajas.info/upload/pdf/ajas-30-6-834.pdf
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