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Influence of temperature and different hydroxides on properties of activated carbon prepared from saccharose. Characterization, thermal degradation kinetic and dyes removal from water solutions
In presented paper, influence of temperature, precursor concentration and different hydroxides on properties of activated carbon obtained from saccharose were investigated. The samples were prepared by hydrothermal treatment and activated using KOH, NaOH and LiOH. Two saccharose concentr...
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Main Authors: | , , , , , , , , |
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Formato: | Artigo |
Idioma: | Inglês |
Publicado em: |
International Institute for the Science of Sintering, Beograd
2018-01-01
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Colecção: | Science of Sintering |
Assuntos: | |
Acesso em linha: | http://www.doiserbia.nb.rs/img/doi/0350-820X/2018/0350-820X1802255K.pdf |
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