Iodine Status and Consumption of Key Iodine Sources in the U.S. Population with Special Attention to Reproductive Age Women

We estimated iodine status (median urinary iodine concentration (mUIC (µg/L))) for the US population (6 years and over; n = 4613) and women of reproductive age (WRA) (15–44 years; n = 901). We estimated mean intake of key iodine sources by race and Hispanic origin. We present the...

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Main Authors: Kirsten A. Herrick, Cria G. Perrine, Yutaka Aoki, Kathleen L. Caldwell
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI AG 2018-07-01
Colecção:Nutrients
Assuntos:
iodine status
urinary iodine concentration
food group intake
dairy products
grains
soy
goitrogens
National Health and Nutrition Examination Survey
Acesso em linha:http://www.mdpi.com/2072-6643/10/7/874
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